MenuNet’s beverage management system features enable the support, tracking and management of both national and local bar beverage programs allowing brands to bring as much location specific customization to their beverage menus as to their food.
Trabon’s MenuNet platform provides foodservice operators with a single source of proofed and approved beverage menu content and presentations for every menu type. Using MenuNet restaurant operators can manage bar menus using the same platform that manages their food menus across all brand channels including digital menu boards, online ordering, third-party delivery, curbside pickup, take out, kiosk, and print menus. Beer, Wine, Spirits and Cocktail items, descriptions, pricing and artwork are seamlessly integrated within the platform and can be adjusted to meet specific needs such as price adjustments for DoorDash, Uber Eats, Google My Business and other online sites as well as native delivery.
Menu variations by channel are simple with MenuNet’s beverage management software Top Shelf features. We can help integrate menu content to proprietary or third-party menu displays, online ordering, and mobile loyalty platforms as well as paid, owned and earned social media channels.
Manage vintages, tasting notes, and bottle/glass sizes. Easily accommodate distributor substitutions and local/seasonal offerings.
Offer seasonal and local beer to drive profits and easily manage, share and promote attributes including beer name, style, color, brewery location, ABV, IBU, pricing, size, nutrition information and glassware used.
Manage large liquor lists and locally featured products with accurate names, descriptions, origin and distillery details, price and nutrition data.
MenuNet’s Top Shelf features ensure restaurant brands can support, track and manage national bar and beverage menus and marketing programs while driving profitability with location specific beers, wines, spirits and cocktails.
As a database-driven food and beverage management software system, MenuNet serves as a single source for all menu item data and increases menu consistency and accuracy and thus improving customer experiences to drive profit margins. Foodservice operations can be streamlined while improving menu planning, new menu item innovation and bottom-line results. Save time, money and frustration by automatically delivering bar menu updates across all brand electronic and print channels with Trabon’s beverage management software.
Print your dine in, contactless, online, happy hour, seasonal, daily and delivery menus directly. Digital menu boards, websites, social media and loyalty channels updated in real time.
